John Morris

The Maritime Cookbook

Prix ​​habituel
CAD 18.00
Prix ​​de vente
CAD 18.00
Prix ​​habituel
CAD
Frais de port calculés à la caisse.

Bring the flavours of Atlantic Canada into your kitchen with this beautifully curated softcover cookbook. Featuring 33 recipes from 33 celebrated Maritime restaurants, it highlights the best of Nova Scotia, New Brunswick, and Prince Edward Island — from seafood chowders and lobster rolls to Acadian classics and PEI favourites.

Clear, easy-to-follow recipes make it perfect for home cooks of all skill levels. A wonderful gift, souvenir, or keepsake for anyone who loves East Coast cuisine.

Softcover | 6×9″ | 52 pages | Vertical format

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Bring the flavours of Atlantic Canada into your kitchen with this beautifully curated softcover cookbook. Featuring 33 recipes from 33 celebrated Maritime restaurants, it highlights the best of Nova Scotia, New Brunswick, and Prince Edward Island — from seafood chowders and lobster rolls to Acadian classics and PEI favourites.

Clear, easy-to-follow recipes make it perfect for home cooks of all skill levels. A wonderful gift, souvenir, or keepsake for anyone who loves East Coast cuisine.

Softcover | 6×9″ | 52 pages | Vertical format

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